RELATED PRODUCTS NOT AVAILABLE
GTIN - each
10885403235023
1
GTIN - Case
50885403235021
100
GTIN - Shelfpack
20885403235020
25
GTIN - each | 10885403235023 | 1 |
GTIN - Case | 50885403235021 | 100 |
GTIN - Shelfpack | 20885403235020 | 25 |
BD offers training resources to help improve your clinical practices as part of our goal of advancing the world of health.
BD supports the healthcare industry with market-leading products and services that aim to improve care while lowering costs. We host and take part in events that excel in advancing the world of health™.
BD promotes clinical excellence by providing various resources on best practices, clinical innovations and industry trends in healthcare.
Alternatives Comparison
Product Name
SmartSite™ Bag Spike, Priming Volume 0.5 mLSKU Number
2300e-0500Stopcock
NAType of Connector
NAT-Connector Type
NAColor of Tubing
NAApproximate Length
NANumber of Connectors
NANumber of Fuses
NANatural Latex
NAY-Site Port Type
NARegistered with Health Canada
NASterility
NAWeight
NAApproximate Priming Volume
NAManifold
NAFilter
NARemovable or Bonded Connectors
NACE Marking
NANumber of Y-Sites
NANumber of Backcheck Valves
NACase Dimensions
NAProduct Name
SmartSite™ Bag Spike with check valve, length 5 in, priming volume 0.9 mLSKU Number
2309eStopcock
NoneType of Connector
SmartSite™T-Connector Type
NoneColor of Tubing
NoneApproximate Length
13 cm (5 in)Number of Connectors
1Number of Fuses
0Natural Latex
YesY-Site Port Type
NoneRegistered with Health Canada
YesSterility
Fluid Path SterileWeight
4.45 lbApproximate Priming Volume
0.9 mLManifold
NoneFilter
NoneRemovable or Bonded Connectors
BondedCE Marking
NoNumber of Y-Sites
0Number of Backcheck Valves
1Case Dimensions
14.875 in x 11.25 in x 11.125 in 4.45 lb If you are a patient or end user, you can contact us yourself, or you may have your caregiver or your physician do that for you. To help us process your
information quickly and effectively, please contact our customer complaints
team.
To better facilitate our investigation, please include the following information in your reporting: